Later in June, getting a foothold...
And on July 13...
I mostly nibbled on the raw agretti while tending the roof, letting it grow and looking toward fall for a robust seed harvest. By September it was setting seed nicely.
And in October, drying under cover in the sun-warmed greenhouse.
Won't be long before we're germinating it again in spring 2012. It did very well in a SIP, with easy access to water, but I'd like to also try direct-planting some seeds in the new raised bed.
Via Cherry Gal...
Via Cherry Gal...
GROWING TIPS: Easy to grow. Plant as soon as ground can be worked and cover with 1/2" soil and space 4-6" apart, thinning to 8-12". This must be planted in cool weather. It will not germinate in warm soil. Germination in 7-10 days and you can start cutting from the plants when they reach 6-8" in height. Cut the green tops or sections - it will regrow (my favorite kind of green). Generally used in the Spring when leaves are tender.
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